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Rubber bone experiment.
The egg in vinegar experiment is a classic.
The rubber bone experiment is a classic scientific investigation that teaches how important calcium is to having a strong and healthy skeletal system as well as the acidic properties of vinegar.
Try washing the bones with warm water mixed with a little salt.
The control variable was the untouched by sanitized bone that was left outside to dry.
If you want to learn about a cool chemical reaction let s dig in.
Put a lid or layer of plastic wrap over it to keep the vinegar smell from getting out.
Make sure the entire bone is completely covered with vinegar.
You can see for yourself by doing an easy even tasty experiment.
Place the bones in the jar.
In this experiment it requires some chicken bones vinegar and a bowl to soak the bones in.
First you must eat all the meat off a chicken drumstick which is actually the tibia and fibula of the chicken s leg.
Take a bone and try bending it before placing it in the jar.
After three days remove the first bone from the jar and rinse it off with water.
Rubberchickenbone experiments science rubber chicken bone science experiment.
Explore chemistry and osmosis by making a rubber egg and turning it into a bouncing egg.
The rubber bone experiment.
A mad scientist can make a toy out of just about anything including a boiled egg.
Notice how hard the bone is before it s placed in the jar.
The rubber egg experiment.
Wrap the second bone in plastic wrap and place it next to the jar.
You can conduct this experiment with any type of bone but it s probably easiest to use poultry bones you can buy at the local supermarket.
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Then put the chicken tibia the larger bone in a small jar.
What do you think our bones would be like without any mineral.
This is a simple project that illustrates what would happen to your own bones if the calcium in them is used more quickly than it is replaced.
Get ready to add this simple rubber egg activity to your science lesson plans this season.
Make sure your bones for this experiment are thoroughly cleansed with any meat removed from the bones.
Soak an egg in a common kitchen ingredient vinegar to dissolve its shell and make the egg rubbery enough that you can bounce it on the floor like a ball soaking chicken bones in vinegar will soften them so that they will become rubbery and flexible.